Food Sustainability, Mindful Eating, and Healthy Cooking Management (25 hours): KHDA permits this training, the regulatory authority of the Government of Dubai, which combines food sustainability, mindful eating, and healthy cooking. Participants learn about sustainable food choices, mindful consumption, and the preparation of nutritious meals. In the second week, we have planned a virtual lecture enriched with interactive elements, which constitutes approximately 20% of the program's total duration. You will receive specific details concerning the date and time for this lecture within the initial week of the course.